Boulder Sausage - Boulder Sausage - Great taste comes naturally

Why you should be buying
Boulder Sausage

Boulder Sausage is made with top cuts of Pork and natural spices. Our sausage is leaner that most other brands and has no fillers or water added. You can trust that delicious Boulder Sausage contains no nitrates, nitrites, MSG or preservatives. Boulder Sausage is also Gluten free and has no corn syrup added.

Easy Chorizo Chili

1 pound Boulder Sausage Chorizo bulk
1 large can chili beans with Gravy
1 16 oz can Kidney beans
2 16oz. cans diced tomatoes
1 16oz. can tomato sauce
¼ jar of Jalapenos
¼ diced Green Bell Pepper
¼ diced Onion

Brown Boulder Sausage Chorizo bulk until fully cooked. In a crock pot or large sauce pan add all ingredients and simmer for 30 minutes or longer. For a milder Chili remove Jalapenos. Serve with bread or crackers, and add shredded cheddar cheese if desired.
This is a great meal on a cold winter evening!
Makes 8 servings

You know great flavor when you taste it—that fresh, bold, satisfying taste of a Boulder Sausage, made from the finest ingredients available. We are proud of our sausage-making heritage, using recipes passed down from our founder’s German father to the talented men and women who make our product today.

We refuse to use additives, artificial flavors, synthetic casings, added water—or anything else that would compromise the flavor of our great Bratwurst, Hot or Mild Italian Sausage, German Sausage, Beer Bratwurst, Breakfast Sausage or Chorizo. Unlike other brands, Boulder Sausage uses only lean pork shoulder. It costs more than whole hog meat, but the results are leaner, healthier and more flavorful.

If you are a fan of great tasting sausage, fresh off the grilled, sautéed or in any tasty recipe, you owe it to yourself to try Boulder Sausage, because Great Taste Comes Naturally.