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Because Boulder Sausage is such a lean product, we recommend grilling for 15 to 18 minutes only at medium heat. For best oven cooking, we suggest using the broiler, also requiring 15-18 minutes. Sausage may also be browned in a frying pan and added as an ingredient to your favorite dishes.
Submitted by the Boulder Sausage Consumer
Sonia R. of Arvada
1 Lb. Boulder Sausage Italian Bulk Sausage
1 Zucchini
Parmesan Cheese
We like the Boulder Sausage Italian Bulk Sausage fried with Zucchini and topped with Parmesan Cheese. One of our favorite summertime meals.
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