BASIC COOKING INSTRUCTIONS

Because Boulder Sausage is such a lean product, we recommend grilling for 15 to 18 minutes only at medium heat. For best oven cooking, we suggest using the broiler, also requiring 15-18 minutes. Sausage may also be browned in a frying pan and added as an ingredient to your favorite dishes.

Boulder Sausage Recipes
Submitted by the Boulder Sausage Consumer

Swedish Potato Sausage Alternative

Kitchens of Boulder Sausage

1# Boulder Sausage Breakfast Bulk Sausage

1# Ground Beef (80/20)

1 Small Yellow Onion Diced

1# Baby Red Potatoes Shredded Fine

¼ tsp. Ground Pepper

Blend all ingredients together For browning, patties and meatballs fry in skillet over medium heat. For meatloaf cook in loaf pan at 350 degrees for 50 minutes or until center is done. Traditionally served with white gravy and noodles.